Brats & Dogs $6

Choose your meat
Colorado Beer • Elk Jalapeño Cheddar • German Veal • Southwestern Bison (+$1) • Premium All-Beef Dog ($4)

Choose your topping

Coloradan (+$1.50) 
Melted pepperjack cheese, roasted poblano peppers, chipotle mayo

Reubenesque (+$1.50) 
Melted swiss cheese, sauerkraut, Russian dressing

Beefy Chili (+$1.50) 
Diced onions, yellow mustard, red beefy chili 

Athens (+$1.50) 
Cucumber, tomato, Kalamata olives, red onion, roasted fennel, feta aioli, topped with tzatziki, dill & fresh basil 

108 (+$1.50) 
Sweet relish, white onion, tomato, pickles, sport peppers, yellow mustard, celery salt, sesame seeds 

J.C. (+$1.50) 
Jalapeño cream cheese, caramelized onions

$6 Burgers

Choose what goes in the bun
• 100% Premium Ground Chuck • Chicken Breast • Bison (+$2) • Garden Burger

Choose your topping
The Standard (+$1)
Your choice of cheese, lettuce, tomato, red onion

B-52 Bomber (+$2)
Blue cheese crumbles, bacon, mushrooms, caramelized onions 

Station 18 (+$2)
Cheddar cheese, sugar-cured bacon, BBQ sauce 

The Southwestern (+$2)
Pepperjack cheese, roasted poblano peppers, baja slaw

The Sunrise (+$2)
Cheddar cheese, beefy chili, topped with fried egg

The Montclair (+$2)
Swiss cheese, avocado, bacon, tomato, mayo

Mt. Elbert ($12)

Double American cheese, double bacon, double burger patty with lettuce, tomato, onion

Cheese Options:
American • Cheddar • Pepperjack • Swiss • Blue Cheese 

Sandwiches

Philly Cheese Sandwich ($9) 
Sirloin steak topped with caramelized onions & peppers, finished with Swiss and pepperjack cheese served on a baguette

Smoked Turkey Club ($9) 
Smoked turkey topped with lettuce, tomato, caramelized onion, cheddar cheese and mayo, served on wheatberry bread

Grilled Salmon Club ($9) 
Grilled salmon, sugar cured bacon, tomato, lettuce, mayo, served on wheatberry bread

Pulled Pork Sandwich ($9) 
Smoked pulled pork, BBQ sauce, cheddar cheese, pickles, served on a cream ale brioche bun with side of Carolina slaw 

Blackened Ahi Sandwich ($10) 
Seared Ahi served rare with blackened seasoning, baja slaw, served on a cream ale brioche bun 

Fish Sandwich ($10) 
Beer battered fried Cod, American cheese, coleslaw, tartar sauce, served on a cream ale brioche bun 

Mediterranean Pita Sandwich ($7)
Pita stuffed with arugula, avocado, red onions, red paper, Kalamata olives and feta cheese
(add chicken +$3)

Seafood Baskets & BBQ PLATTERS:

Fish and Chips Basket ($14) 
Beer battered fried Cod, fresh cut fries, tartar sauce, served with lemon wedge and coleslaw 

Fried Shrimp Basket ($14) 
Panic breaded jumbo shrimp, fresh cut fries, cocktail sauce, served with lemon wedge and coleslaw 

BBQ Brisket & Pulled Pork Platter ($15) 
House smoked beef brisket and pulled pork, two rotating sides, served with Carolina slaw

Friday Night St. Louis Ribs Platter ($17) 
Four house smoked St. Louis BBQ ribs, two rotating sids, southwestern bread, served with Carolina slaw. While supplies last, Friday after 3 p.m. only 

Large Salads

Seared Tuna Salad* ($12)
Seared Ahi served rare with blackened seasoning, edamame, fresh mango, red and green cabbage, cucumber, romaine, tossed in miso vinaigrette

Cobb Salad ($10.50)
Smoked turkey, bacon, egg, avocado, tomatoes & cheddar cheese on a bed of romaine. Served with your choice of dressing 

Kale Salad ($10)
Chiffonade kale & radicchio, shaved parmesan, toasted almonds, Granny Smith apples, tossed in citrus vinaigrette, served with lemon wedge

Pittsburgh Steak Salad ($15)
Grilled steak on a bed of mixed greens, tomatoes, cucumbers, carrots, red onion, hardboiled egg, tossed in Italian vinaigrette, topped with crispy French fries and blue cheese crumbles 

* Add choice of protein to any salad: grilled chicken ($3), shrimp ($3), salmon ($4), tuna ($6) and steak ($6) 

Side Salads

House Salad ($4)
Mixed greens, tomatoes, cucumber, carrots served, with choice of dressing

Caesar Salad ($5) 
Romaine, parmesan cheese, croutons, tossed in Caesar dressing 

Chick Pea Salad ($5)
Mixed greens, olives, onions, mint, tomatoes, cranberries, roasted red peppers, arugula, tossed in white balsamic vinaigrette

Snacks & Sides

Fried Calamari ($10)
Breaded calamari & peppers, served with marinara, sriracha aioli and a lemon wedge 

Wings ($10) 
Your choice of Buffalo-Style: Heat 1, 2, 3 or BBQ

Hummus Plate ($7) 
Roasted red pepper hummus, served with a toasted pita & fresh vegetables

Chili Cheese Fries ($4.50) 
Your choice of red or green chili with melted cheddar on top 

Chili (Cup $3 / Bowl $5)
Your choice of red or green chili, topped with shredded cheddar

Fresh Cut Fries ($3)

Sweet Potato Fries ($5)

Onion Rings ($5)

Fried Pickles ($5)

Buttermilk Chicken Nuggets ($6)

Pretzel with Cheese ($5)

Super Giant Pretzel with Cheese ($14)

$6 Kid’s Menu

All kids meals are served with a side of fries and a drink, with your choice of:
Kid Dog • Chicken Nuggets • Burger • Cheese Burger • Grilled Cheese

Happy Hour

$3 Draft Beer – Wine – Wells
3 to 6 p.m. Monday–Friday only

WEEKDAY LUNCH SPECIAL!

$9.95
Burger or brat + any topping + fries or choose one of our large salads. Both include a soft drink.
Upgrade to a beer for $3.